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Vegetables
a fresh approach
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Nutritional Benefits
Peas

We quick freeze our peas within two and a half hours of picking. Yep, that’s right – two and a half hours.

It’s a great way of locking in their natural freshness and flavour, not to mention maintaining their vitamin levels. In effect, it means there’s no need for any artificial enhancements.

So take your pick from our Classic Peas, Organic Peas and Petit Pois. They’re all bursting with sweet flavour, and as fresh as the day they were picked.

  • Naturally low in fat and saturated fat
  • Natural source of Fibre, Vitamin C and Folic Acid

Did you know? Frozen peas contain more Vitamin C than fresh peas stored in their pods at ambient for 3 days, or chilled for 2 weeks.

Recipes:

 

Vegetable

 
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